Perfect White Rice
Serves:
4
Prep Time:
Cook Time:
Total Time:
Make perfect white rice every time with this recipe
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 cup | long-grain white rice |
| 1/2 teaspoon | salt |
Directions:
1. Bring 1 1/2 cups water to a boil in a medium saucepan. Stir in rice and salt and return to a boil over medium-high heat.
2. Reduce heat to a simmer, cover, and cook until rice is tender and has absorbed all the liquid, 16 to 18 minutes (check only toward the end of cooking time). The rice should be studded with craters, or steam holes, when it is ready.
3. Remove from heat and let steam, covered, for 10 minutes. Then fluff with a fork and serve.
Source: marthastewart.com
