Roasted Broccoli with Garlic
Serves:
4
Prep Time:
Cook Time:
Total Time:
An easy, healthy and delicious side.
Prep Time:
Cook Time:
Total Time:
Ingredients:
1 bunch | broccoli (about 1 1/2 pounds), cut into florets, stems peeled and sliced or diced |
2 tablespoons | extra-virgin olive oil |
3 cloves | garlic, sliced |
kosher salt and freshly ground pepper |
Directions:
Preheat oven to 450 degrees F.
Toss the broccoli florets with the olive oil, garlic, salt, and pepper on a baking sheet. Spread them out and then roast, without stirring, until the edges are crispy and the stems are crisp tender, about 20 minutes.
Serve warm.
Source: foodnetwork.com