10 Minute Apple Sauce


Homemade apple sauce is always the best.

Prep time:
Cook time:
Yield: 1 quart

Serving size: 5
Calories per serving: 173

Ingredients:
3 golden delicious apples, peeled, cored, and quartered
3 fuji apples, peeled, cored, and quartered
1 cup unfiltered apple juice
2 tablespoons cognac or brandy
2 tablespoons butter
3 tablespoons honey
1/2 teaspoon ground cinnamon


Directions:
In a sealable microwave-safe container, combine apples with all other ingredients. Close lid, leaving one corner of lid open to allow steam to escape. Microwave on high for 10 minutes.

Using a hand blender or potato masher, blend to desired consistency. Serve hot immediately or chill for later use.

Source: foodnetwork.com


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