Cook'n is the best selling recipe organizer

Volume III
January 20, 2012


Weekly Home / Recipe Center

Broccoli with Cheese Sauce

Serves 6

Ingredients:

2 cups broccoli crowns
1 (10 3/4-ounce) can cheddar cheese soup

Pour 1 inch of water in saucepan and bring to boil. Add broccoli. Cover and cook at low heat for 5 to 10 minutes, until slightly tender. Drain and put into serving bowl. Heat 1 can cheddar cheese soup. Pour over broccoli.


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