Spicy Black Beans
Serves:
4
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Cook Time:
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When you're short on time but want a side with lots of flavor, stir up a pot of Spicy Black Beans. Canned black beans get their heat from a minced jalapeno pepper and lime juice.
Prep Time:
Cook Time:
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Ingredients:
| 2 teaspoons | canola oil |
| 1 cup | chopped red bell pepper |
| 1 | jalapeño pepper, minced |
| 2 tablespoons | fresh lime juice |
| 1/4 teaspoon | salt |
| 1 (15-ounce) can | can organic black beans, rinsed and drained |
| 1 tablespoon | chopped fresh cilantro |
Directions:
Heat a large nonstick skillet over medium-high heat. Add canola oil to pan; swirl to coat. Add bell pepper and minced jalapeño pepper; sauté 4 minutes. Add fresh lime juice, salt, and black beans. Cook 3 minutes or until thoroughly heated. Sprinkle with chopped fresh cilantro.
Source: myrecipes.com
