Irish Flag Salad Recipe
Serves:
4
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Cook Time:
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Pleasing and patriotic, this salad features green spinach, orange fruit and white cheese, mimicking the colors in the national flag of Ireland.
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Cook Time:
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Ingredients:
1 package | (6 ounces) fresh baby spinach |
2 | medium pears, thinly sliced |
2 | medium oranges, peeled and sectioned |
2 tablespoons | crumbled feta cheese |
2 tablespoons | chopped pistachio nuts |
dressing: | |
3 tablespoons | olive oil |
2 tablespoons | orange juice |
1 tablespoon | lemon juice |
1 teaspoon | honey |
1/2 teaspoon | grated orange peel |
1/4 teaspoon | salt |
Directions:
Divide spinach among four plates; top with pears, oranges, cheese and pistachios.
Whisk the dressing ingredients; drizzle over salads. Serve immediately. Yield: 4 servings.
Source: tasteofhome.com