Grown-up Root Beer Floats
Serves: 2
Prep Time:
Cook Time:
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Bourbon gives the old-fashioned Root Beer Float a special kick. Just leave it out for the kids.
Yield: 2 servingsPrep Time:
Cook Time:
Total Time:
Ingredients:
1 pint | vanilla ice cream |
2 bottles | very cold old-fashioned root beer |
splash bourbon, optional | |
freshly whipped cream |
Directions:
Place a few scoops of vanilla ice cream into 2 tall float glasses. Pour the root beer and bourbon, if using, over the ice cream and top with a dollop of whipped cream.
Source: foodnetwork.com