Roasted Lemon Parmesan Garlic Asparagus
Serves:
4
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A quick an easy side that is full of delicious parmesan garlic flavor with a hint of lemon. This is a side that you will make again and again!
Prep Time:
Cook Time:
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Ingredients:
1 pound | asparagus |
2 tablespoons | olive oil |
2 | garlic cloves, minced |
3 tablespoons | parmesan |
juice of one lemon | |
salt and pepper to taste |
Directions:
Preheat oven to 400 degrees. On a baking sheet, arrange the asparagus in a single layer. Toss in the olive oil and sprinkle with salt and pepper.
Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender in the center. Toss in the garlic, parmesan and lemon juice. Add more if desired. Serve immediately.
Source: therecipecritic.com