Quick Green Beans with Bacon
Serves: 8
Prep Time:
Cook Time:
Total Time:
Bits of bacon and onion dress up the green beans in this easy-to-prepare side dish.
Yield: 8 servingsPrep Time:
Cook Time:
Total Time:
Ingredients:
| 4 | bacon strips, diced |
| 1/2 cup | chopped onion |
| 8 cups | fresh green beans, trimmed |
| 1/4 teaspoon | salt |
| 1/8 teaspoon | pepper |
Directions:
In a large skillet, cook bacon and onion over medium heat until bacon is crisp and onion is tender. Meanwhile, place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain well. Add to bacon mixture. Sprinkle with salt and pepper; toss to coat. Yield: 8 servings.
Source: tasteofhome.com
