30-Minute Garlic Parmesan Dinner Rolls


Serves: 16

The perfect bread recipe to serve with any meal. So simple to make, cheesy, garlicky goodness!


Prep Time:
Cook Time:
Total Time:

Ingredients:

1 1/4 cups warm water (115-125 degrees)
1/4 cup granulated sugar
2 tablespoons yeast - instant or platinum works great
1/3 cup canola oil
1 teaspoon salt
1 large egg
3 1/2 cups all-purpose flour
4 tablespoons melted butter
2 tablespoons granulated garlic
1/4 cup shredded Parmesan cheese
2 teaspoons parsley

Directions:

Line baking sheet with parchment or non-stick liner- set aside

Combine yeast with warm water & sugar in a large bowl - allow to proof approx 2-5 minutes

Add in oil, salt, egg & flour & mix until combined. (adding a little more flour if the dough is too sticky.)

Separate into 16 equal sized pieces & shape into rolls

Place on prepared baking sheet & let rise approx 5-10 minutes in a warm place. (I usually turn on my fireplace & set them on the hearth to rise)

Brush raised rolls with melted butter & sprinkle with granulated garlic, cheese & parsley

Preheat oven to 375ºF.

Bake rolls for about 18-20 minutes.

Spread additional butter on top before serving

Source: kleinworthco.com



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