The Best Bread
Serves:
12
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Cook Time:
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This bread is so delicious you will never believe that it is made with just bread and butter- yes, it's alot of butter but so incredibly good. The key is to broil until the butter has browned.
Prep Time:
Cook Time:
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Ingredients:
| 1 loaf | french bread, split lengthwise |
| 2 sticks | regular (salted) butter, softened |
Directions:
Preheat oven to 350 degrees.
Spread one stick of softened butter on each half of the loaf.
Place on a cookie sheet and bake for 10 minutes, or until butter is melted and starting to soak into the bread.
Crank on broiler and broil bread for 3 to 5 minutes, watching the whole time. Remove when butter has started to brown and blacken. Don't under-broil it! The flavor really kicks in when the butter's color changes.
Slice into strips and serve immediately.
Source: thepioneerwoman.com
