Mint Julep
Easy and tasty. What more could you want?
Prep Time:
Cook Time:
Total Time:
Ingredients:
10 | mint leaves, plus a sprig for garnish |
1 1/2 teaspoon | superfine sugar |
seltzer water | |
crushed ice | |
2 1/2 ounces | kentucky bourbon whiskey |
Directions:
Place the mint leaves in the bottom of an old-fashioned glass and top with the sugar. Muddle these together until the leaves begin to break down. Add a splash of seltzer water, fill the glass 3/4 full with crushed ice, and add the bourbon. Top with another splash of seltzer, stir, and garnish with a sprig of mint. Serve immediately.
Source: foodnetwork.com