Mixed Green Salad
A great basic green salad. You could sub any dressing for oil and vinagar. Dovetailing Tip: Use the dressing you made day 3 on todays salad.
Prep time:
Serving size: 4
Calories per serving: 36
Ingredients:
Serving size: 4
Calories per serving: 36
1 head Romaine lettuce
1 cucumber, peeled and sliced
2 to 3 plum tomatoes, cored and cut into small wedges
1 small red onion, sliced thin
olive oil and red wine vinegar, to taste
salt and pepper
Directions:
Tear the lettuce leaves into bite-sized pieces and transfer them to a large salad bowl. Add the cucumber, tomatoes, and onion. Sprinkle with the oil, vinegar, and salt and pepper, and toss to combine.
Source: foodnetwork.com
Source: foodnetwork.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
