Nutty Cheesecake Squares
The nutty flavor of these bars amkes them one of my favorites.
Prep time:
Cook time:
Serving size: 20
Calories per serving: 186
Ingredients:
Cook time:
Serving size: 20
Calories per serving: 186
2 cups all-purpose flour
1 cup finely chopped walnuts
2/3 cup packed brown sugar
1/2 teaspoon salt
2/3 cup cold butter
FILLING:
2 packages (8 ounces each) cream cheese, softened
1/2 cup sugar
2 large eggs, room temperature, lightly beaten
1/4 cup 2% milk
1 teaspoon vanilla extract
Directions:
In a large bowl, combine the flour, walnuts, brown sugar and salt; cut in butter until the mixture resembles coarse crumbs. Set half aside; press remaining crumb mixture onto the bottom of a greased 13x9-in. baking pan. Bake at 350° for 10-15 minutes or until lightly browned.
In a large bowl, beat filling ingredients until smooth; pour over crust. Sprinkle with reserved crumb mixture.
Bake at 350° for 20-25 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack for 1 hour. Store in the refrigerator.
Source: tasteofhome.com
In a large bowl, beat filling ingredients until smooth; pour over crust. Sprinkle with reserved crumb mixture.
Bake at 350° for 20-25 minutes or until a knife inserted in the center comes out clean. Cool on a wire rack for 1 hour. Store in the refrigerator.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
