Quick Cornbread Dressing
This easy cornbread stuffing recipe is delicious and filling. It is filled with cornbread stuffing cubes, onion, celery, cream-style corn, butter and spicy brown mustard.
Prep time:
Cook time:
Serving size: 6
Calories per serving: 28
Ingredients:
Cook time:
Serving size: 6
Calories per serving: 28
1 package (8 ounces) cornbread stuffing cubes
1 medium onion finely chopped
1 rib celery finely chopped
1 can 8 1/4 ounce cream-style corn
1 cup water
1 tablespoon butter melted
1 tablespoon spicy brown mustard
Directions:
Preheat oven to 375°. In a large bowl, combine stuffing, onion, celery, corn and water. Spoon into a greased 8-in. square baking dish. Combine butter and mustard; drizzle over stuffing. Bake, uncovered, 20 minutes or until heated through.
Source: tasteofhome.com
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
