Cutting an Orange into Sections: Cut along the membrane of both sides of one orange section. Remove that section, and continue with the rest of the orange.
From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
This HELPFUL HOW-TO #13 CUTTING AN ORANGE INTO SECTIONS recipe is from the Betty Crocker's Cookbook, 9th Edition Cookbook. Download this Cookbook today.
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