Make and Take Cookbook
by Current
List Price: Your Price: $6.75
You Save: $1.70
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- 97 delicious recipes
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Make and Take
Over 20 years ago, Miriam Loo founded the Current Test Kitchen and developed hundreds of delicious dishes. In the tradition of good taste and healthy living, she offers some of her personally tested favorites in this special Cook'n cookbook.
Current's Make and Take Cookbook showcases many recipes which are easy to cook and take with you, wherever you're going! Whether you're interested in breakfast, lunch, or dinner, you're sure to find a great recipe to satisfy your hunger. Try Monterey Beef Enchiladas, Salmon Crepes, and Peppered Chicken Casserole, plus lots of other choices for any part of a meal, in this wonderful selection from Current. Bake, make, take, enjoy!
All the specialties of Current's Kitchen are now just a click away! Get Cook'n and get cookin' today!
Recipe Included with this Cookbook:
- Antipasto For A Crowd
- Apricot Danish
- Arranging A Buffet Table
- Avocado Dressing
- Bacon Crisps
- Bacon-Stuffed Eggs
- Baked Cheddar Rarebit
- Basic Crepes
- Bean-Tuna Salad
- Beef And Bean Bake
- Beef And Nacho Casserole
- Beefy Dill Dip
- Blueberry-Peach Crisp
- Brie In Puff Pastry
- Broccoli-Rice Bake
- Cabbage Rolls
- Carolina Herbed Chicken
- Carrot Cake
- Cheesy Dill Muffins
- Cheesy Scalloped Potatoes
- Cherry Almond Cake
- Chicken Liver Pate
- Cinnamon-Coffee Glaze
- Coconut Bon Bons
- Cooking Poultry
- Corned Beef Bake
- Country Buffet Stew
- Cream Cheese Frosting
- Creamy Turkey And Biscuits
- Crepes Marjorie
- Cucumber And Salmon Mousse
- Curried Appetizer Pie
- Deep-Dish Pork Pie
- Don's Italian Sausage
- El Paso Pasta Bake
- Food Safety
- Fried Cinnamon Rolls
- Gingered Winter Salad
- Glazed Twin Meat Loaves
- Golden Beans And Mushrooms
- Greek Eggplant Casserole
- Green Chili-Rice Bake
- Ham And Broccoli Dinner
- Ham and Eggs Casserole
- Hawaiian Franks
- Hearty Banana Bread
- Herbed French Bread
- Horseradish Sauce
- Hot Spiced Fruit Compote
- Hummingbird Cake
- Irish Eggs
- Italian Goulash With Noodles
- Ladies Aid Pumpkin Bread
- Layered Cream Pie
- Lemon Angel Dessert
- Madeira Mushrooms
- Marinated Carrots
- Meatballs In Beer Sauce
- Mocha Swirl Coffee Cake
- Molded Tomato Salad
- Monterey Beef Enchiladas
- Olive Cheese Ball
- Onion-Potato Pan Rolls
- Orange Barbecued Ribs
- Pasta, Peas and Pesto
- Peppered Chicken Casserole
- Pineapple Cheesecake
- Pizza Loaf
- Potato Puff
- Precautions With Poultry
- Prune-Nut Coffee Ring
- Salmon Crepes
- Santa Fe Salad
- Savory Pork Chops And Rice
- Scalloped Corn
- Seattle Shrimp Appetizer
- Shrimp And Crab Supreme
- Shrimp Macaroni Salad
- Slow Cooker Safety
- Sour Cream Sauce
- Spanish Chicken And Rice
- Spinach Cheese Squares
- Spinach Lasagna Roll-Ups
- Strawberry Trifle
- Stuffed Eggs Diana
- Sunshine Beets
- Swiss Onion Casserole
- Transporting Cold Foods
- Transporting Food In A Slow Cooker
- Transporting Hot Foods
- Transporting Hot Liquids
- Tuna Tetrazzini
- Vegetable Cheese Tart
- Velvety Chocolate Sauce
- Walnut Broccoli
- Yam And Apple Medley
- Yogurt Ambrosia
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