Meal 1: Hawaiian Chicken Kabobs

Suggested Sides

 Broth Simmered Rice

 Guava Delight Punch (Non-Alcoholic)

 Macadamia Nut Blondies

DoveTailing Tips

Cook 1 extra cup of dry rice to have on hand when making Hawaiian Rice for Meal 3. You will need 2 cups of cooked rice.

Prepare extra skewers of chicken in preparation for the Hawaiian Rice. Any leftover grilled veggies can be chopped and added to the versatile Hawaiian Rice.

When making the Macadamia Nut Blondies, save ½ cup of the coconut for Meal 5, Coconut Shrimp.

Meal 2: Best Slow Cooker Pulled Pork

Suggested Sides

 Crispy Fried Potatoes

 Baby Spinach Salad with Raspberry Vinaigrette

DoveTailing Tips

When making the Baby Spinach Salad, prepare 6 additional nectarines to substitute and use in the Fresh Peach Trifle for Meal 3. Slice the nectarines and sprinkle with 2 tsp. lemon juice to keep from turning brown.

Meal 3: Chicken and Rice Hawaiian Style

Suggested Sides

 Grilled Summer Squash with Blue Cheese and Pecans

 King's Hawaiian Bread

 Fresh Peach Trifle

DoveTailing Tips

Leftover King’s Hawaiian rolls will be used to make Baked Ham and Cheese Sandwiches for Meal 4.

When making the Peach Trifle, use the prepared nectarines from Meal 2 in place of the peaches.

Meal 4: Baked Ham and Cheese Sandwiches

Suggested Sides

 Hawaiian Tortellini Salad

 Baked Carrot Fries

DoveTailing Tips

Meal 5: Hawaiian Coconut Shrimp

Suggested Sides

 Lemony Orzo Pasta Salad with Cucumber and Feta

 Garlic Mashed Red Potatoes

DoveTailing Tips