Meal 1: Chinese Pork Tenderloin

Suggested Sides

 Bok Choy Stir Fry

 Cauliflower "Fried Rice"

DoveTailing Tips

Save, or plan to cook extra, leftover pork tenderloin to use for Meal 3, Spicy Thai Pork Tenderloin Salad. You will need 1-1 ½ pounds extra.

Prepare an extra head of cauliflower and process as below. Save to make Creamy Mashed Cauliflower for Meal 2.

Meal 2: Salmon Roasted in Butter

Suggested Sides

 Shades of Green Chopped Salad

 Garlic Mashed Cauliflower

 Cinnamon Pear Frozen Yogurt

DoveTailing Tips

For the Garlic Mashed Cauliflower, you already prepared the cauliflower for Meal 1. Because it is processed, you will only need to steam it for 5-7 minutes.

When making the Chopped Salad, make enough extra salad, omitting the avocados, gorgonzola cheese, pistachio nuts, and raisins. Save to use in Meal 3, Spicy Thai Pork Tenderloin Salad.

Meal 3: Spicy Thai Pork Tenderloin Salad

Suggested Sides

 Authentic Brazilian Cheese Bread

 Apricot-Raspberry Tartlets

DoveTailing Tips

When making the salad, omit the pork tenderloin and marinade. For my quick meal, I use an oriental dressing, like Annie's Natural Organic Asian Sesame Dressing. The marinade is very good, so feel free to throw together this marinade (1/2 the recipe) to use as your dressing for the salad.

Use the salad mix you prepared for Meal 2, Shades of Green Chopped Salad. Add sliced cabbage. Top with the dressing, making this a completely different salad from yesterday.

Meal 4: Spinach Enchiladas

Suggested Sides

 Quick and Easy Refried Beans

 Mexican Rice

 Horchata

DoveTailing Tips

Meal 5: Lettuce Wrapped Cheeseburgers

Suggested Sides

 Baked Spiralized Sweet Potato Fries with Garlic and Parsley

 Delicious Healthy Raspberry Shake

DoveTailing Tips