Instant Pot Mac & Cheese
Creamy good!
Leslie Tonks
Newsletter Contributor since 2017
Email the chef! leslie@dvo.com
Cook an extra 3 pounds of steak, use 1 1/2 pounds day 3 in Steakhouse Pasta and 1 1/2 pounds day 5 in Steak Sandwiches.
Make enough extra mashed potatoes to have leftovers to use day 2 in Vegetable Shepherd's Pie.
Use the leftover mashed potatoes from day 1 for today's shepherd's pie.
Use 1 1/2 pounds of the steak you cooked on day 1 for today’s pasta dish.
Roasted Butternut Squash Salad With Tangerine-Rosemary Vinaigrette
Use the remaining steak from day 1 in today’s sandwiches.