Cook'n Weekly newsletter
Volume III
November 15, 2013
Cook'n Weekly Newsletter
Cook'n & Eat'n
- Portions—Major Changes in 60 Years!
- Lessons in Cooking and Love
- THE Best Way to Celebrate this Holiday
- How-to: the Incredible Cornucopia
- Brining: the 1st Step to AMAZING Turkey!
- Pretty and Unusual Candle Holders
- A Family Tradition
- 6 Unique Ways to Eat Sweet Potatoes!
Desserts to Die For
A Taste of Sublime...
- Beef Stew
- Caramelized Butternut Squash
- Smoky Sweet Potatoes
- Spaghetti alla Carbonara
- Sweet and Sour Chicken
*More recipes and great Dovetailing tips can be viewed in the 5 Day Meal Plan below!
Your Five Day Meal Plan
Notes From Folks
Jest for Fun
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