Wonton Dessert Stacks
Fun, easy, and delicious. Use any variation of fruit - and drizzle with chocolate sauce.
Dovetailing Tip: Use up the leftover wontons and any leftover fruit from the week on these fun desserts.
Prep Time:
Cook Time:
Total Time:
Ingredients:
| nonstick cooking spray | |
| 8 | wonton wrappers |
| sugar | |
| 1/2 cup | sliced strawberries |
| 2 | kiwi fruits, peeled and sliced |
| 1 (16-ounce) container | vanilla or lemon yogurt |
| 2 | fresh strawberries, cut in half |
| chocolate sauce, optional |
Directions:
Preheat oven to 350 degrees F. Line a large baking sheet with parchment paper; lightly coat with cooking spray. Place wontons flat on the baking sheet; lightly coat with additional cooking spray. Sprinkle lightly with sugar. Bake for 6 to 8 minutes or until golden brown and crisp. Remove from oven; cool slightly.
Meanwhile, in a medium bowl combine the 1/2 cup sliced strawberries and the kiwi fruit.
To assemble, place 1 baked wonton wrapper on each of 4 dessert plates. Top each with some of the yogurt. Divide the fruit mixture evenly among the stacks. Add another baked wonton. Top with remaining yogurt. Garnish each stack with a strawberry half.
Source: midwestliving.com
