Meal 1: Skillet Rosemary Chicken

Suggested Sides

 Apple, Pecan, and Blue Cheese Salad with Dried Cherries

 Buttery Lemon Parsley Noodles

 Pear Upside Down Cake

DoveTailing Tips

When making this dish throw in 4 extra boneless skinless chicken breasts to cook for Chicken Cacciatore Subs on day 4.

Meal 2: Grilled Cheese with Apple and Bacon

Suggested Sides

 Tomato Soup with Parmesan Croutons

 Killer Kale Salad

 No-Bake Peanut Butter Bars

DoveTailing Tips

While cooking bacon for todays sandwiches, cook an additional 12 oz plus 4 slices to be used day 5 in both the Breakfast Pizza and the Bacon Cheddar Scones. Also reserve 2 tablespoons of the bacon grease to be used in the scones as well.

Wash and prep an additional 2 bunches of kale to be used day 3 in Sausage Potato and Kale Soup.

Meal 3: Butternut Squash Alfredo Pasta

Suggested Sides

 Sausage, Potato, and Kale Soup

 Buttery Thyme Bread

 Matcha Latte

DoveTailing Tips

Use the kale you prepped on day 2 in todays soup.

Meal 4: Chicken Cacciatore Subs

Suggested Sides

 Scrumptious Caesar Salad

 Marinated Tomatoes

 Chocolate Pie

DoveTailing Tips

Use the 4 chicken breasts that you cooked on day one for todays sandwiches.

Meal 5: Breakfast Pizza

Suggested Sides

 Bacon Cheddar Scones

 Fruit Salad

 Homemade Hot Cocoa

DoveTailing Tips

Use 4 of the slices of bacon you cooked on day 2 for the breakfast pizza and then the additional 12 ounces plus the bacon grease that you reserved in the scones.