Meal 1: Summer Vegetable Chili

Suggested Sides

 Corn and Tomato Spoonbread

 Broccoli Salad

 Grilled Rhubarb Brown Betty

DoveTailing Tips

While preparing the broccoli for tonight's recipe prep an additional 3 1/2 cups-1 1/2 cups for Turkey and Broccoli Bake day 3 and 2 cups for Pizza Pot Pies on day 5.

Meal 2: Grilled Chicken Parmesan

Suggested Sides

 Tri-Colore Orzo

 Asparagus and Tomato Skewers with Honey Mustard-Horseradish Sauce

 Fruit Salad with Limoncello

DoveTailing Tips

Grill an extra 1 pound of chicken to be used in Grilled Chicken Salad on day 4.

Meal 3: Turkey Sausage and Broccoli Pasta

Suggested Sides

 Grilled Portobello Mushrooms with Tomatoes and Fresh Mozzarella

 Basic Italian Bread

 Italian Lemonade

DoveTailing Tips

Use the 1 1/2 cups of broccoli you chopped on day 1.

Make an extra loaf of this Italian Bread to be used in place of a store bought loaf for Garlic Bread on day 4.

Cut up and use the extra chicken you grilled on day 2 for todays salad.

Meal 4: Grilled Chicken Salad With Gazpacho Dressing

Suggested Sides

 Capellini with Tomatoes and Basil

 Garlic Bread

 No-Churn Chocolate Ice Cream

DoveTailing Tips

Use the 2nd loaf of Italian Bread from day 3 for this garlic bread.

Meal 5: Pizza Pot Pies

Suggested Sides

 Super Food Spinach Salad with Pomegranate-Glazed Walnuts

 Low Carb Cheesy Cauliflower Breadsticks

 Peanut Butter No-Bake Cheesecake

DoveTailing Tips

Use the remaining chopped broccoli from day 1.