5 Day Meal Plan


    Leslie Tonks
    Weekly Newsletter Contributor since 2017
    Email the chef! leslie@dvo.com



DoveTailing Tips

Cook an additional 1/2 pound pound of bacon to use in Guacamole Salad on day 4.




DoveTailing Tips

Grill 6 additional ears of corn, 2 to be used day 3 in Shrimp Stir-Fry and 4 to use day 4 in Roasted Corn Zucchini and Jalapeno Salad.




DoveTailing Tips

Use two of the ears of corn you grilled on day 2 for todays recipe. Save one of the loaves of Brown Bread to use day 5 in Vanilla Bread Pudding.




DoveTailing Tips

Use four of the ears of corn you grilled on day 2 for todays recipe.




DoveTailing Tips

Use a loaf of Brown Bread from day 3 in the bread pudding.


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