Serves: 12
Yield: 12
Carefully unroll each cinnamon roll and cut in half. Cut each half lengthwise in half to make 4 thin strips (there will be 2 strips with more cinnamon and 2 with less). Take two strips, one with more cinnamon and one with less, and twist together. Place, about 2 inches apart, on a sprayed baking sheet. Repeat with remaining strips. Bake at 350°F 12-15 minutes. Remove from oven and place on cooling racks. Place frosting in a bowl and microwave 20-30 seconds. Brush over twists to completely cover and sprinkle with nuts, if desired.
This Quick Fix Cinna-Stix recipe is from the Rhodes Bake-N-Serv Cookbook Cookbook. Download this Cookbook today.
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