Chocolate Cake with Pumpkin Buttercream Frosting
Chocolate Cake with Pumpkin Buttercream Frosting
Serving size: 12
Calories per serving: 432
Ingredients:
Calories per serving: 432
1 chocolate fudge cake mix
3 eggs
1/2 cup oil
1 1/4 cups water
3/4 cup sour cream
1 (8-ounce) package cream cheese
1/3 cup sugar
1 egg
1/2 cup butter
1/2 cup pumpkin
2 teaspoons vanilla extract
3 1/2 cups powdered sugar
2 teaspoons pumpkin pie spice
1 teaspoon cinnamon
1 dash cloves
Directions:
Mix first 5 ingredients together until smooth and pour into greased 9x13 or lined cupcake pan. Mix cream cheese, sugar and egg in mixer until smooth and drop teaspoons full all over top of the cake or 1 teaspoon in each cupcake. Bake as directed. Beat together last 7 ingredients in a mixer until smooth and frost when cake has cooled completely.
