Instant Pot Beef Stew
Serving size: 5
Calories per serving: 466
2 pounds stewing beef
3 tablespoons flour
1 teaspoon garlic
1 tablespoon vegetable oil
4 potatoes
3 cups carrots
3/4 cup chopped onion
1 teaspoon basil
1 teaspoon rosemary
1 teaspoon salt
1 teaspoon pepper
6 cups beef broth
2 cups chicken broth
Directions:
Set pot to saute and Brown meat with oil, flour, and garlic salt. Add rest of ingredients and fill with water. Set pot to beef stew setting 35 minutes.