Green Beans with Bread Crumbs
Serves:
4
Prep Time:
Cook Time:
Total Time:
My mom gave me this recipe. It's been in the family for years.
Prep Time:
Cook Time:
Total Time:
Ingredients:
| 1 pound | fresh green beans, washed and trimmed |
| 1/2 cup | water |
| 1/4 cup | italian-style seasoned bread crumbs |
| 1/4 cup | olive oil |
| salt and pepper to taste | |
| 1/4 teaspoon | garlic powder |
| 1/4 teaspoon | dried oregano |
| 1/4 teaspoon | dried basil |
| 1/4 cup | grated Parmesan cheese |
Directions:
Combine green beans and 1/2 cup water in a medium pot. Cover, and bring to boil. Reduce heat to medium, and let beans cook for 10 minutes, or until tender. Drain well.
Place beans in a medium serving bowl, and mix in bread crumbs, olive oil, salt, pepper, garlic powder, oregano and basil. Toss mixture until the beans are coated. Sprinkle with Parmesan cheese, and serve.
Source: allrecipes.com
