Almond Joy Fudge
Serves: 36
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A quick and easy treat. If you don't like coconut (like my daughter), just leave out the coconut and you have chocolate almond fudge.
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Ingredients:
| 1 (14 1/2-ounce) can | sweetened condensed milk |
| 12 ounces | chocolate chips (about 2 cups) |
| 1 cup | shredded coconut |
| 1/2 cup | sliced almonds |
Directions:
Place milk and chocolate chips in a double boiler. Stir until melted and smooth.
Remove from heat, add coconut and almonds.
Pour into a greased or lined 9x9 pan. Let cool. Cut into 36 squares.
Source: jensfavoritecookies.com
