Chicken or Turkey Salad Sandwiches
Serves:
4
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This sandwich spread is as refreshing as it is satisfying; dressed up with shredded chicken, celery, mayo and onions.
Dovetailing Tip:Use the leftover chicken from day 2 to shred and use in todays sandwich recipe.
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Ingredients:
| 1 1/2 cup | shredded chicken or turkey meat |
| 1/2 cup | chopped celery (or use apple, fennel, or radish) |
| 1/4 | small red onion, chopped, (or use 2 scallions, white and green parts, or 1 large shallot) |
| 1/2 cup | mayonnaise |
| kosher salt and freshly ground black pepper | |
| 8 slices | bread |
Directions:
Place chicken meat into a large bowl. Add celery, mayonnaise, salt and pepper to taste. Stir to mix. Lay 4 slices bread on work surface. Divide salad evenly among them. Top with remaining bread.
Source: foodnetwork.com
