French Hot Chocolate
Parisian hot chocolate is velvety smooth, rich and decadent and almost the consistency of a molten chocolate bar. It is meant to be sipped slowly and savored.
Prep time:
Cook time:
Serving size: 2
Calories per serving: 238
Ingredients:
Cook time:
Serving size: 2
Calories per serving: 238
2/3 cup whole milk
2 tablespoons heavy whipping cream
1 teaspoon brown sugar
1/2 teaspoon confectioners' sugar
1/8 teaspoon instant espresso powder, optional
2 ounces dark chocolate candy bars, chopped
Whipped cream and chocolate shavings
Directions:
In a small saucepan, heat milk, cream, brown sugar, confectioners' sugar and, if desired, espresso powder over medium heat until bubbles form around sides of pan. Remove from heat. Whisk in dark chocolate until melted. Serve in mugs with whipped cream and chocolate shavings.
Source: tasteofhome.com
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
