Garlic Bread
Minced fresh garlic is key to these flavor-packed crusty slices, which our big family would snap up before they even had a chance to cool.
Prep time:
Cook time:
Serving size: 8
Calories per serving: 100
Ingredients:
Cook time:
Serving size: 8
Calories per serving: 100
1/2 cup butter, melted
3-4 garlic cloves, minced
1 loaf (1 pound) French bread, halved lengthwise
2 tablespoons minced fresh parsley
Directions:
1. In a small bowl, combine butter and garlic. Brush over cut sides of bread; sprinkle with parsley. Place, cut side up, on a baking sheet.
2. Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Cut into 2-in. slices. Serve warm.
Source: tasteofhome.com
2. Bake at 350° for 8 minutes. Broil 4-6 in. from the heat for 2 minutes or until golden brown. Cut into 2-in. slices. Serve warm.
Source: tasteofhome.com
Recipe formatted with the Cook'n Recipe Software from DVO Enterprises.
