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Creamy tartar sauce is easy to make at home! Try using pickle relish versus the dill pickles for sweeter flavor.

1 cup mayonnaise or salad dressing
2 tablespoons finely chopped dill or pickle relish
1 tablespoon chopped fresh parsley
2 teaspoons chopped pimiento
1 teaspoon grated onions


1. Mix all ingredients.

2. Cover and refrigerate about 1 hour or until chilled.


From "Betty Crocker's Complete Cookbook, Everything You Need to Know to Cook Today, 9th Edition." Text Copyright 2000 General Mills, Inc. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.