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Mexican Meat Loaf
Serves: 8
Download this recipe.
3/4 cup milk
2 eggs
1/2 cup dry bread crumbs
1/3 cup chopped onions
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon chili powder
1 1/2 pounds ground beef
1 16-ounce jar picante sauce
Preheat oven o 350°. In a large bowl, combine first 7 ingredients, then add beef and mix well. Pat into greased loaf pan. Bake uncovered for 1 hour or until meat is no longer pink and drain. Top with picante sauce.
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