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3 eggs
2 (18 1/4-ounce) boxes lemon cake mix
1 (8-ounce) container whipped topping
1 cup powdered sugar
In a large mixing bowl, combine eggs, cake mixes and whipped topping; mix well. Chill dough for at least one hour. Drop by tablespoonfuls into powdered sugar; coat thoroughly and roll into balls. Place balls on a greased baking sheet. Bake at 375 degrees for 10 minutes.
From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.
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