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1/4 cup olive oil
1 cup chicken broth
2 cloves garlic (minced)
1 Tbsp paprika
1 Tbsp garlic powder
1 Tbsp poultry seasoning
1 tsp dried oregano
1 tsp dried basil
4 thick-cut pork chops
Salt and pepper to taste
In large bowl, whisk together olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning and basil. Pour into slow cooker.
Cut small slits in pork chop with knife tip and season lightly with salt and pepper.
Place chops into cooker, cover, and cook on HIGH for 4 hrs (or SLOW for 6-7). Baste periodically in cooker sauce.
