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Ingredients:

1 (18-ounce) package 1 package, thawed (6 rolls in their own pan)
10 ounces apple pie filling

TOPPING:
1/2 cup sugar
1 cup flour
1/2 cup butter , softened

Remove thawed cinnamon rolls from pan and place on a cutting board. Top rolls with apple pie filling. Using a sharp knife cut rolls and pie filling into small pieces until well combined. Place cut up rolls and pie filling back in pan.

TOPPING:
Combine sugar and flour. Mix in butter until mixture is crumbly. Sprinkle over rolls and apple pie filling. Bake at 350°F 40-45 minutes.

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