Cook'n is the best selling recipe organizer

Ingredients:

1 large apple, sliced
2 teaspoons lemon juice
2 teaspoons reduced-calorie margarine
1/2 cup quick-cooking rolled oats
1 1/2 packages artificial sweetener (not aspartame)
1/4 teaspoon cinnamon

1. Divide apple slices equally between two 6-oz custard cups. Sprinkle each with lemon juice.

2. Microwave margarine in a small dish 15-20 seconds on HIGH or until softened.

3. Mix in oats, brown sugar and cinnamon. Spoon evenly over apples.

4. Microwave both dishes 2-3 minutes on HIGH or until apples are tender. Serve warm.

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