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October 23rd, 2015
Weekly Newsletter
Cook'n & Eat'n
Pumpkin Heads the List of Comfort Foods!
Which Witch Is Your Favorite?
Gourmet Masterpieces from the Right Ingredients and Enough Practice!
5 Ways to Use Up Canned Pumpkin
NO MORE Slimy Veggies-NO KIDDING!
It's Back to Basics with Garlic and Potatoes
Did You Know You Could Make Delicious Fries Using This?
Creative Trail Mix Ideas for Kids
5 Day Meal Plan
Slow Cooker Ham with Maple Brown Sugar Glaze
Slow Cooker Braised Lamb Shanks
Sriracha Ham
Chicken Pot Pie Soup
Italian Pot Roast
5 Day Meal Plan
Notes From Folks
What Is My States Favorite Halloween Candy?
Remember to Floss Your Cake!
Jest for Fun
Melting Pop!
Baguette Stick Up