Chunky Applesauce
Serves:
6
Prep Time:
Cook Time:
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The smell of the apples cooking in the brown sugar and cinnamon is so fall! You will have a hard time waiting!
Yield: 6 servingsPrep Time:
Cook Time:
Total Time:
Ingredients:
| 8 cups | chopped peeled tart apples (about 3-1/2 pounds) |
| 1/2 cup | packed brown sugar |
| 1 teaspoon | ground cinnamon |
| 2 teaspoons | vanilla extract |
Directions:
In a Dutch oven, combine apples, brown sugar and cinnamon. Cover and cook over medium-low heat 30-40 minutes or until apples are tender, stirring occasionally. Remove from heat; stir in vanilla. Mash apples slightly if desired. Serve warm or cold. Yield: about 3-1/2 cups.
Source: tasteofhome.com
