Glazed Spiral-Sliced Ham
Serves:
12
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Few foods in a holiday spread are as tempting as a big baked ham. I always hope for leftovers so we can have ham sandwiches in the following days.
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Ingredients:
1 | spiral-sliced fully cooked bone-in ham (7 to 9 pounds) |
1/2 cup | pineapple preserves |
1/2 cup | seedless raspberry jam |
1/4 cup | packed brown sugar |
1/4 teaspoon | ground cloves |
Directions:
Preheat oven to 300°. Place ham directly on roasting pan, cut side down. Bake, covered, 1-1/4 to 1-3/4 hours.
In a bowl, mix remaining ingredients. Spread over ham. Bake, uncovered, 20-30 minutes longer or until a thermometer reads 140° (do not overcook). Yield: 12 servings.
Source: tasteofhome.com