Grilled Fruit Kabobs


Serves: 6

I included strawberries and loved the addition.

Yield: 6 servings
Prep Time:
Cook Time:
Total Time:

Ingredients:

1/2 fresh pineapple, trimmed and cut into 1-inch chunks
3 medium nectarines, cut into 1-inch chunks
3 medium pears, cut into 1-inch chunks
3 medium peaches, cut into 1-inch chunks
3 to 4 medium plums, cut into 1-inch chunks
10 apricots, halved
3 tablespoons honey, warmed

Directions:

Thread fruit alternately onto metal or soaked wooden skewers. Grill, uncovered, over medium-hot heat until fruit is heated through, about 6 minutes, turning often. Brush with honey during the last minute of grilling time. Yield: 6 servings.

Source: tasteofhome.com



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