So Easy Sopapillas
Ingredients:
| 1 sheet | of pepperidge farm® puff pastry, thawed |
| 3/4 cup | sugar |
| 1 tablespoon | ground cinnamon |
| honey, for drizzling |
Directions:
Preheat your oven to 400°F.
After thawing your pastry sheet, unfold it on a lightly floured surface. Cut the pastry sheet into 25 (2-inch) squares.
Bake for 12 to 15 minutes on a silpat lined baking sheet until the pastries are golden brown.
Meanwhile, combine cinnamon and sugar in a large bowl. Add your hot pastries in batches to the bowl and coat with the sugar mixture.
Drizzle the pastries with the honey before serving.
Source: https://kitchenmeetsgirl.com/so-easy-sopapillas/
