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October 18th, 2019
Weekly Newsletter
This Morning’s Breakfast Came from Last Night’s Dinner!
Muffin Tin Dinners- A Busy Cook’s Best Friend!
Refine Your Skills at Working with UN-REFINED Flours!
The Perfect Lemon Chicken Salad to Prep and Last You All Week!
Teff: Such a Powerhouse it’s Considered “Flour of the Week!”
“OUT! OUT! Darned Weevil (and Pantry Moths)!”
10 Tips for Taking Kids to Restaurants
6 Different Ways to Preserve Apples
5 Day Meal Plan
Spiced Chicken with Apples
Slow-Cooker Meatloaf
Pumpkin Wonton Ravioli
Orecchiette with Pancetta, Pumpkin and Broccoli Rabe
Chicken-and-Cheese Enchiladas
5 Day Meal Plan
Notes From Folks
These Hot Chocolates Taste Just Like Your Favorite Childhood Candy
Snickers Pecan Bars Sold Out in Less Than 24 Hours. Will They Be Coming Back?
Jest for Fun
Cowboy Joke
Directions from the Pastor
The First Prank Call