Pina Colada
If you like pina coladas, then you'll love this classic version with pineapple juice, coconut cream and both white and dark rum.
Prep time:
Serving size: 2
Calories per serving: 60
Ingredients:
Serving size: 2
Calories per serving: 60
1 1/2 cups ice
1/2 cup diced pineapple, frozen
2 ounces pineapple juice
2 ounces coco lopez coconut cream
1 1/2 ounces white rum
1 ounce dark rum
slice pineapple
Directions:
Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.
Source: foodnetwork.com
Source: foodnetwork.com
