Serves: 5
Total Calories: 198
In a small skillet over medium-high heat, brown sesame seeds for 3 to 4 minutes. Cool. In a small bowl, combine cooled sesame seed and remaining ingredients with a wire whisk, beating until uniform. Cover and set aside at least 30 minutes to develop flavor.
This Sesame Seed Dressing recipe is from the Current Calendars Cookbook. Download this Cookbook today.
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