Roasted Mixed New Potatoes


Serves: 10
Total Calories: 48

Ingredients

6 pounds new potatoes
1/4 cup olive oil
6 tablespoons coarsely chopped fresh rosemary
sea salt and freshly ground pepper to taste

Directions:

Preheat the oven to 400°F. In a large bowl, combine all the ingredients and toss to coat the potatoes.

Spread the potatoes in a large baking dish or onto a baking sheet. Roast for 45 minutes, or until the potatoes are crisp on the outside and tender when pierced with a knife.

From Dinner Parties. Text copyright © 2004 by Jessica Strand. Photographs copyright © 2004 by Victoria Pearson. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.

Nutritional Facts:

Serves: 10
Total Calories: 48
Calories from Fat: 48

This Roasted Mixed New Potatoes recipe is from the Dinner Parties Cookbook. Download this Cookbook today.




"I must say this is the best recipe software I have ever owned."
-Rob

"Your DVO cookbook software saves me time and money!"
-Mary Ann

"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David

"Your software is the best recipe organizer and menu planner out there!"
-Toni

"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah

"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill

My favorite is the Cook'n Recipe App.
-Tom