Serves: 5
Total Calories: 208
In a small mixer bowl, beat cream cheese, sugar, tea powder, lemon rind and juice, and vanilla until light and fluffy. Thin with milk to desired consistency for dipping fruits. Place dip in a small bowl and surround with fresh fruits. Serve at room temperature with wooden picks.
This Lemon Dip For Fruit recipe is from the Tea Lover's Book Cookbook. Download this Cookbook today.
"I must say this is the best recipe software I have ever owned."
-Rob
"Your DVO cookbook software saves me time and money!"
-Mary Ann
"Call it nutrition software, meal planning software, cooking software, recipe manager, or whatever you want. It is the software I use to stay healthy!"
-David
"Your software is the best recipe organizer and menu planner out there!"
-Toni
"Thank you so very much for creating such a wonderful cooking recipe program. I think this is the best recipe program there is!"
-Sarah
"I saw lots of recipe software for PC computers but I was having a hard time finding really good mac recipe software. I'm so glad I discovered Cook'n! It's so nice to have all my recipes in a computer recipe organizer. Cook'n has saved me so much time with meal planning and the recipe nutrition calculator is amazing!!!
-Jill
My favorite is the Cook'n Recipe App.
-Tom
