Crispy Sweet Potato Fries
Serves: 4
Prep Time: 10 min
Cook Time: 30 min
Prep Time: 10 min
Cook Time: 30 min
Ingredients:
| 2 | scrubbed sweet potatoes or can use russets |
| 1/3 cup | vegetable oil |
| 1 1/2 tsps | freshly ground black pepper |
| 1 1/2 teaspoons | garlic salt |
| 1/2 teaspoon | kosher salt |
| 1/2 teaspoon | smoked paprika |
Directions:
Preheat oven to 450F.
Line a large rimmed baking sheet with paper towels. Place a cooling rack on top of paper towels. Spray racks with non-stick spray.
Cut sweet potato in even strips.
In a shallow dish, combine the oil and seasoning. Add the potato pieces and toss to coat. Keep remaining oil/seasoning.
Spread fries onto cooling rack on baking sheet.
Cook for 25-35 minutes until done. Every 10 minutes, turn fries to ensure even baking and brush more seasoning/oil onto the fries.
source: www.beantownbaker.com
